Bigarreau Napoleon
€18.00
Early maturing plant with a medium-vigorous tree, upright-expanded habit, medium-high productivity. The fruit is medium-sized, cord-depressed in shape, yellow-red skin color with dotted overcolor extended over 70% of the surface. The pulp is yellow, of medium consistency, of poor organoleptic qualities and medium flavor.
Ripening: 15 May in the South, 25 May in the North; Extra Early
Flowering period: EARLY, SELF-STERILE, pollinators BIGARREAU MONREAU, LAPINS, STELLA
Taste: GOOD
Acidity: MEDIUM
Recommended rootstocks: Adà | Colt | Gisela 6 | MaxMa 60 | Prunus Mahaleb |
Download: Ciliegio data sheet
Description
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The Bigarreau Napoleon cherry tree is characterized by being a moderately vigorous and at the same time particularly productive tree. Characterized by an upright-expanded habit, the Bigarreau Napoleon cherry tree ripens very quickly compared to other varieties of cherry trees. The ripening of the fruit takes place around mid-June. The fruits obtained from this plant are relatively large in size, characterized by a typical shape that can vary from that of a heart to a cordiform-depressed one. The pulp is characterized by its yellow-red color (particularly in the area where the fruit is most exposed to the sun).
At the same time, the fruits obtained from the Bigarreau Napoleon cherry tree have poor organoleptic qualities, while the flavor is medium, as is its acidity. The pulp is characterized by a light red color and, at the same time, is also relatively firm and sugary and, for this reason, it is a variety widely used in the canning industry, in particular for the production of jams and marmalades. Our nurseries specialize in the sale of the Bigarreau Napoleon cherry tree, with the possibility of taking advantage of the fast and at the same time safe purchase method.
Recommended rootstocks: Adà | Colt | Gisela 6 | MaxMa 60 | Prunus Mahaleb |
Download: Ciliegio data sheet
Quick Comparison
| Bigarreau Napoleon remove | Theo remove | Tirynthos remove | Pompadour remove | TC237-18-COV remove | Pendolino remove | |
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| Name | Bigarreau Napoleon remove | Theo remove | Tirynthos remove | Pompadour remove | TC237-18-COV remove | Pendolino remove |
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| Additional information | ||||||
| Description | Early maturing plant with a medium-vigorous tree, upright-expanded habit, medium-high productivity. The fruit is medium-sized, cord-depressed in shape, yellow-red skin color with dotted overcolor extended over 70% of the surface. The pulp is yellow, of medium consistency, of poor organoleptic qualities and medium flavor. Ripening: 15 May in the South, 25 May in the North; Extra Early Flowering period: EARLY, SELF-STERILE, pollinators BIGARREAU MONREAU, LAPINS, STELLA Taste: GOOD Acidity: MEDIUM Recommended rootstocks: Adà | Colt | Gisela 6 | MaxMa 60 | Prunus Mahaleb | Download: Ciliegio data sheet | FLOWERING vigorous, semi-open VIGORATION high FRUITING very good FLOWERING early, Flopria epoch AUTOFERTILITY yes SHAPE round, oval CALIBER 2A-3A COLORATION orange, red facade BRIX 12° MATURATION +5 Nestor | Plants with very high vigor, needs careful pruning otherwise manifests alternating production. Very large ovoid-shaped fruits, low in sugar but very early. Ripens around June 5-10. | FLOWERING early, Feb. 15 FLOWERING vigorous, semi-open HIGH VIGORITY PRODUCTIVITY very good SHAPE round CALIBER A COLOR COLOUR yellow pulp COLOR dark red MATURATION May 10 | BEARING vigorous, semi-open VIGORITY high FRUITING very good FLOWERING intermediate, +10 Flopria AUTOFERTILITY yes SHAPE round CALIBER 2° COLORATION bright red BRIX 12-14° MATURATION June 15 | An oil cultivar widespread in central Italy, with medium vigor and a disorderly, pendulous habit. It is characterized by high adaptability to different environments. It turns out to be well pollinated by Frantoio, Leccino and Moraiolo as it is self-sterile. This variety is used to pollinate Leccino. It enters production early giving consistently high quantities. Very low in oil content (12.5%). Tolerates cold fairly well but has sensitivity to cycloconium (peacock's eye) and mange. |
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